FREE: Stuff The bag With Lot's of Goodies Fa la la la La la la

I am adding a DVD to the lot today! comedy
Dawn:)!

Trinkets to me are like little pieces of luxury tucked here and there around my house. I have added for you today a 2 2/3 x 2 2/3 Solid Brass miniature circle picture frame. This is Very nice with a Black velvet back and stand.

the ornament plays music and it opens up and u can also put a picture in it

Another trick to getting a unique butter spread for your roles is to Mix honey and butter then whip them together if you made the Apple butter then take about three tablespoons and add this to your whipped honey butter spread Whip it some more Not a lot just a little.! WOW!!!! it will blow your taste buds up!

You must try the rolls they are awesome!!!!

If you want to see something added that you have been unable to get your hands on in a while shoot me a message and I will see if I have it and then I will add it!!!!!!
Happy Bidding my Sweeties

Hi everyone I'm watching with you and if you want to shoot me some questions here I am. I thank you for making this Auction Wonderful I could not have asked for a better crowd of bidders.

love this thank you for the reciepes ill def be watching and bidding!!

Place on a backing tray 1/2 inch apart then cover with saran wrap that has been sprayed with pam on one side lay the pam side down on top of rolls then cover with towel let set till double in size they should just be touching each other. Bake in 350 degree oven for 15 minutes then remove brush with butter then back into the oven for 6 more minutes. Wonderful Hot Buttery Rolls you made yourself!

place on dough only, during the first resting period check to make sure the dough has pulled into a ball away from the sides of the pan if not add a 1/8 cup to machine of flour. it should come to a ball as it nears the end of the needing cycle.
Let rise the hour and 20 minutes that your Machine is set to. When done rising on a clean dry counter place a small amount of Olive oil and rub surface of the counter with your hands, Dump the dough out and roll in to a ball. Cut in half the each half again and then each quarter in three. roll each piece of dough out till you form 12 rolls, use the oil on the counter to help you roll the dough NOT FLOUR!

.If you love home made butter rolls try this
1 cup oh hot water--add to bread machine
2 1/2 cups of Bread Flour add to bread Machine
1 egg-- add to bread machine
3 tablespoons of room temp butter--add to Bread Machine
1 tablespoon of sugar--add to bread Machine
1 teaspoon of salt--add to bread machine
2 teaspoons of Bread Machine yeast add to the Bread Machine

Today is the last day of this Auction! I am adding the Noodles Verona recipe, Chicken and Spanish Yellow Rice Recipe, braised Beef Short Ribs, and Home Made Key West 'Key Lime Pie' The baked recipe one

nice!

Today I am adding a Tibetan Silver ring in size six the design on the ring is the Sun

Tomorrow I will add picks of everything I placed on here! Look for it in the AM!

two pair of earrings hanging from your lobe one set is silver the other pair's in Gold If you win this Auction and I hope you truly do! You will get to wear them with your new set of clothes'. NO sorry you don't get the cloths YOU do get to pick the color of your earrings.

You are such a bright and shining star on Listia! I really enjoy your creativity and humor and always have fun watching your auctions! One day, I might just win one! Have a great night and thanks for the giggles and warm fuzzies! :) L

I put to much faith in my computers ability to spell better then me!!!!!!!!!

Country Cottage Cheese Biscuit
Ingredients
4 cups all-purpose, unbleached flour, plus extra for your board and cutter
2 tablespoons
1 tablespoons of salt
1 tablespoons sugar
1 teaspoons baking soda
1 and ¾ cold sticks of butter I use unsalted.
1 cup of small curd Cottage Cheese
2/3 cup of Buttermilk or Sour milk
1 Egg beaten and ½ teaspoon of water
In 400 degrees F. Mix flour, baking powder, salt, sugar and Baking Soda into your large mixing bowl, mix until incorporated. Now cut your butter into small cubes with your knife and place into the bowl. Cut the butter with dry mixture in a downward twisting motion until you have a texture .that resembles the size of Sunflower Kernels. Those pieces will create a more flaky effect
Take the Cottage cheese and Buttermilk and mix together
Create a well in the center of your bowl of dry ingredients. Pour the Cottage Cheese mixture into the center of the bowl. Using your hands (this will get messy), incorporate all the ingredients the dough might seem to wet and sticky I assure you it will firm up.. Now put a small amount of flour on a flat surface and continue to bring the dough together, do not need the dough or overwork it. Use some of that extra flour. roll out and flatten the dough so it's about the height of your flattened hand. Using your biscuit cutter, cut out 12 Biscuits, reworking the dough if need be. Place a finger if you have small hands next to your first Biscuit that's the space needed between biscuits. Brush the tops of the Biscuits with the egg wash by using a pastry brush. Place the biscuits into the oven and bake until golden brown, 15 min.. Remove the biscuits from oven, These biscuits are great for breakfast with eggs and bacon, or alone as a snack. The Cottage cheese when baked in to the Biscuit taste like melted butter and for an added twist after Biscuits come out of the oven you can brush the Biscuits with Bacon Fat on the top just a little YUM!

Here is your christmas present from me to you
cottage cheese biscuits free share if you like just please share and include my name ---dawn m bailey by me typing this and signing my name i am giving rights to use this recipe and to share it with family its a little complicated but well worth it enjoy!

Two Ankle bracelets because we have two ankles WILL BE ADDED TODAY!

Today I will add the perfume.

Here is the Strawberry Apple Tart Recipe. Try it it's easy and delicious.

Strawberry Apple Butter Tart


1--Pr-made Pie Crust Pillsbury
flour for dusting board.
One 14 to 16 in ceramic Pizza pan
½ pint of Strawberry Apple Butter
6 large sweet crispy apples
½ cup Sugar ( The large grains TURBO)
½ teaspoon of salt
¾ stick of butter

Roll out the pie dough till its thin but not to thin that it will rip when you lift it with the a rolling pin. Use the flour to dust the board before you roll out the Dough.
I like using the ceramic pizza pan but if you don't have one then it's OK to use a metal pan.
Roll sides up about a half inch like you would when sealing an apple pie.

Take the ½ pint of Strawberry Apple Butter and spread it evenly on top of the Pie dough from center to sides.

Peal, core and slice apples like rings (thinly) lay them in row's starting with the middle row, start at the top down to the bottom then out to the sides OR start in middle and do a circular effect working out to the sides. Don't work outwards to the center because it will become to heavy in the middle and not bake right.
Take the sugar and sprinkle over the top make sure you get the edges of the dough we want them to get dark and caramely

sprinkle the salt over top then cut the cold butter up in small cubes and dot the top of the tart with it,

Place tart in a 400 degree oven for 25 minutes to 30 or till deep golden brown
and edges are darker then center (Not Black)
Take out of the oven and let cool for about ten minutes cut and serve warm!

Strawberry Apple Butter Tart


I have two very tasty recipe's for Apple Butter
One recipe calls for fresh Apple's and
six hours of cooking slowly on top of the stove.
The other is a crock-pot version
using White House Strawberry Apple Sauce.
Both Recipe's are my own version of Apple butter
For this recipe we will use the Crock-Pot version
The ingredient’s are listed below.

3- 24 oz jars of White House Strawberry Apple Sauce
½ cup of Lemon Juice
3-cups of Light Brown Sugar
2 cups of Dark Brown Sugar
1 cup of Cranberry Juice
½ cup of Apple-Cider vinegar
1 teaspoon of Ground Ginger
1 Tablespoon of Cinnamon
½ teaspoon of Ground Cloves
Liquids can be added during the eight hours of cooking- Water, Apple Juice, Strawberry Apple Juice! The Apple butter may take longer then eight hours depending on the temp of your Crock-Pot

Place in to a VERY large Crock-Pot all of the ingredients listed above
It does not have to be in this order just dump it in. liquids first then spice’s, Stir well blending all the ingredients together. Place this in to the crock pot and put the lid on it for the first six hours.
Because your Apple Butter contains sugar and it might burn and stick to the crock pot, you will want to Start cooking this in the morning as soon as you wake up so you can stir often and prevent it from burning.
The Apple Butter will thicken to a point that you will be tempted to add water if that happens and its been over 8 hours in the crock pot cooking on LOW/MEDIUM setting do not add anymore Liquid's we want this to be thick. Prepare Jars for canning if your new to canning Here is a helpful web sight this should make about 6 to eight pint size jars.

nchfp.uga.edu/how/can_home.html
Soon to follow this post will be the Strawberry Apple Tart!

There is one recipe I have guarded over the years and If you love recipe's and love to try a new twist on things here is one for you I am giving it free to anyone who reads this so you will know what I am about when it comes to cooking it will be included in this Auction BUT I will post it today on this Auction! P,S. TODAY I'M ADDING A BOTTLE OF PERFUME OR COLOGNE!
Happy Bidding my Sweeties!

love this aution

disturbed, I read the auction list and understand that it's a recipe for 'noodles Berlin's, not a pkg of needles. am I correct dawn in how I interpreted? thx and lovely auction. merry christmas.

no food items allowed, you need to remove the noodles to keep the auction up. watching tho

No Ideas it's getting late I know how about some CD-R 52x/70mb/mo 80 minutes you get three WITH Three Resleeve tm. brand durable chipboard cd cover.

Hmmm! What should I add today! Throw me a suggestion and lets see who's idea wins.
Dawn:)