It's on sale at Kmart! Did you know that you can cook with beef jerky? here is a recipe:
Hash Brown Omelet
This is a simpler version of a traditional omelet and a hardy breakfast. Serves 4-6 people.
1 - 4 oz. bag of beef jerky chopped fine 4 tablespoons butter 2 cups frozen hash brown potatoes ¼ cup onion, chopped fine ¼ cup green pepper, chopped fine (optional) 4 eggs ¼ cup milk ½ teaspoon pepper (or to taste) ½ cup shredded Cheddar cheese
Melt butter in a 10 or 12 inch skillet. Add onions, green pepper and Jerky and cook for about 10 minutes or until onions are soft, but not brown. Add potatoes and cook until potatoes are heated and slightly brown. Meanwhile, beat eggs and milk in a bowl. When the onion, potato, jerky mix is soft, pour the egg mixture over potatoes. Cover and cook 5 minutes over low heat or until the eggs are nearly done. Sprinkle the cheese over the mixture and continue cooking for 3 minutes or until the cheese is melted.