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The listing, Chinese Cooking Yan Kit Martinby has ended.

Chinese Cooking
Author: Yan Kit Martin
This volume is part of a series which brings together 24 chefs and cookery writers to present ten of their favourite recipes. As a whole, the series forms a cookery library ranging from soups to salads, lunches to suppers, risotto to roasts, and cakes to cookies.

Questions & Comments

watch and fanned

Apr 25th, 2011 at 4:26:34 PM PDT by

Thanks!

Apr 25th, 2011 at 9:04:10 PM PDT by

Chinese Cooking Yan Kit Martinby is in the Books | Cookbooks category