The listing, Miniture Hot Chili Peppers has ended.
I've had great luck with these seeds, growing them outdoors in a big pot in Colorado. The chilies are edible and quite hot so I find that one tiny chili per person for a serving of food is the right strength for a medium hot Chinese or Mexican dish. The picture shows white chilies but the colors I've gotten are red, orange and dark purple...never got a white one, yet. Easy to plant and fun to grow. I give away lots of little starter plants to my friends. Will send you two full dried chilies which should easily get you 6 to 10 plants. These were harvested from my plants last year. Break open the pod and Plant about 1/2 inch deep in potting soil and grow in full sun. Thin to at least 3 inches apart. Water occasionally. They seem to like the Colorado climate. You can save a few chilis to plant the following year and you can use them fresh or dried in your cooking. Strongly recommend using a food processor to fully blend into your dishes as the seeds are hot, hot hot! Love 'em!