The listing, Canteloupe? NO! Canta Bella Melon! :) has ended.
You get 10 seeds, that have come from our grown Melons, from our Garden!!!!
This rare and gentically engineered melon possesses crisp and refreshing qualities in flavor and texture. It's so new that we can't find a thorough and detaled write-up anywhere on the internet. Look for light yellow and orange flesh that's really sweet in a typical ripe cantabella melon. These melons are a hybrid cross between charente melons and cantaloupes. They're in season right now through the hot summer months. Substitute one for your usual the grapefruit or banana at breakfast time.
History BELOW::
Combining the flavor and brix of a Charentais melon with the shelf life of a canteloupe, Timco Worldwide’s CantaBella melons have made an impact in a trial season with retailers in 2012.
The response to the CantaBella trial has been fantastic this year.
“What started out as two melons in a greenhouse has turned into a commercial trial in 2012 and 2013
Currently growing the variety throughout the U.S. and in Mexico, in Sonora and Sinaloa in the north as well as in the country’s south in El Rosario.
The most interesting part about the CantaBella is its natural ripeness indicator, which is a yellow halo on top of the fruit.
what we’re trying to accomplish with this melon is to give the consumer a fantastic eating experience every single time in the canteloupe category.
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