The listing, Better Homes and Gardens New Cook Book (1989 Paperback) has ended.
A resource for generations of American cooks, THE BETTER HOMES AND GARDENS NEW COOK BOOK is packed to the gills with recipes for all times of day and occasion, and has been carefully revised and tested to capture the latest health and food trends. Included are over 1,000 recipes, reinventions of classic dishes, and even more cooking tips. Recipes include Prosciutto-Stuffed Mushrooms, Chicken and Artichokes with Wine Sauce, Orange and Dill Sea Bass, Cheesy Scalloped Potatoes, Fresh Fruit Compote with Basil, and Easy Candy Bar Treats. With full-color photographs.