The listing, Broccoli Raab 50+ seeds has ended.
These greens should be harvested when the plants are 3 to 5 days old. They can be grown in moist paper towels (bleach-free) or in a soil mix.
This Italian variety originates in the Umbria region south of Florence. It is known for its mild flavor and cold-tolerance.
Raab can be started by direct-sowing in the spring as soon as the ground can be worked. If you start them inside it is best to transplant after the first frost. Fall plantings yield excellent results too as the flavor is definitely more delicate the cooler the conditions. Prefers cool weather.
Open-Pollinated, 40-55 Days
*Your seeds will be good for at least 5 years.
All seeds were harvested in 2014 for the 2015 season. Germination testing varies from 80-95%, depending upon variety. Tested October and November 2014.
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