FREE: Ball Blue Book
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The listing, Ball Blue Book has ended.
Guide to Home Canning, Freezing & Dehydration Copyright 1998 As with any used cookbook you will find some water damage and wear from sitting on the countertop while doing the cooking directed in the book. This book is no exception. All pages are clean but many are crinkly from water or dampness. No rips or tears. No writing throughout book. 120 pages of recipes and instructions on canning, freezing. Many jelly, relish, pickled and dehydrated foods. I got a lot of good use out of this book. I just dont cook now like I used to. The only canning I do is salsa and that I got memorized.