FREE: Daucus Carrots

The listing, Daucus Carrots has ended.

Unlike many native plants there’s not much evidence most Native Americans made much use of the D. pusillus. Eastern tribes ignored it, perhaps, records on them are scant. Only six western Indians seem to have used it. The Nez Perce and Navajo ate the roots, boiled or raw. They also used it to ‘clean the blood,’ stop itching, treat fevers and treat snake bite. A decoction and or a chewed poultice was used to treat snake bite. The Clallam, Cowichan, Saanich and coastal Salish also ate the root. All listia rules apply no remorse... Will put in envelope with stamp USA mail..