The listing, The Everything Barbecue Cookbook has ended.
Author: Dale Irvine and Jennifer Jenkins
ISBN: 1580623166
ISBN-13: 9781580623162
Paperback: 304 pages
Publication Date: April 1, 2000
Home entertaining isn't really perfect unless you're enjoying delicious grilled meats and vegetables. From appetizers to entrees and even deserts, almost anything tastes better when it's cooked on the grill.
For the millions of us who enjoy barbecued food, it's no secret that good grilling is both an art and a science. The Everything Barbecue Book shows you how to become a grilling expert, whether you're cooking beef, pork, poultry, fish, seafood or vegetables.
Loaded with easy-to-follow, mouth-watering recipes and dozen of helpful tips, The Everything Barbecue Book is a complete resource for every aspect of outdoor cooking, from what to know before you light the fire to what to serve as a ideal accompaniment to barbecue.
You'll also learn to appreciate the essentials of buying and maintaining equipment, whether you use gas or charcoal grill.
It includes:
-Vital information on buying the right tools, fuels, wood and charcoal.
-Tips for cooking with sauces and marinades--store-bought and homemade.
-Shopping instructions for buying the best cuts of meat for barbecuing.
-Step-by-Step cooking lessons to ensure a perfect barbecue every time.