Sowing Long Green Okra seeds is among the most rewarding gardening experiences one can have. This nutritious and multipurpose vegetable is known by a plethora of names, including Lady Fingers, Ochro, Gumbo, Bhindi (Clemson variety), and countless more. With as little as 150 seeds, you may start an abundant okra patch that will provide beautiful, tender pods throughout the growing season. This is the best method for cultivating Long Green Okra.
The green seed pods of the warm-season vegetable Abelmoschus esculentus, often known as okra, are tasty. The long, delicate, and spineless pods of the Clemson cultivar make it a favorite among gardeners and chefs both.
How to Select and Plant Seeds Expertly
A good place to start is with 150 high-quality, non-GMO Long Green Okra seeds. Soaking okra seeds in water for at least 24 hours before planting them helps them germinate better due to their thick shell. Plant seeds between half an inch and an inch deep in well-drained soil. The ideal soil temperature range for okra seeds to germinate is between 20 and 95 degrees Fahrenheit.
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