The listing, NASTURTIUM Jewel Mix- edible flowers has ended.
You are bidding for 6 Nasturtium Jewel seeds.
This 4- to 6-foot-long trailing mix includes yellow, red, cream, and pink flowers with unique variegated leaves.
Edible flowers; (pansies, roses, day lilies, violets, roses and lavender lend a sweet flavor to salads or desserts. Bright yellow calendulas are an economic alternative to expensive saffron, though not quite as pungent. Other flowers may have a spicy or peppermint flavor.
Nasturtiums have a wonderfully peppery flavor similar to watercress and their pickled buds can be substituted for more expensive capers.
In the world of edible annual flowers, nasturtiums are one of the tastiest and easiest to grow. Nasturtiums grow quickly from seed and, depending on the variety, can be grown as climbers on fences and trellises or as bushy plants in a window boxes and containers. Although treated as annuals, these fast growing plants are technically herbaceous perennials. In frost-free areas of the South and West they grow so vigorously that many people consider them weeds.
The biggest surprise with nasturtiums is the taste. In Latin nasturtium literally means "nose twist." While most edible flowers have a subtle flavor, nasturtiums knock your socks off with their peppery taste. Plus, it's not just the flowers and buds that are packed with a zippy flavor; the young leaves are tender and edible as well. Nasturtiums are popular with chefs and home gardeners because their colorful flowers not only dress up a plate, they're high in vitamins A, C (10 times as much as lettuce), and D.
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